Alto Rouge

This wine is a true expression of the high altitude, north facing slopes and the added advantage of a cooling sea breeze, adding complexity to this icon.

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A rich blend of Cabernet Sauvignon, Cabernet Franc, Shiraz, Merlot and Petit Verdot, aged for 18 months in French Oak, the Alto Rouge has juicy red fruit and soft violets on the nose rounded off with spiciness. The wine is well integrated with a seamless tannin structure, embodied by mulberries and pepper, finished off with a delicate aftertaste.


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